Joanna Gaines Banana Pudding

I really enjoyed this recipe. It was fast & easy to make. Most importantly, it tasted really good. It is definitely something that kids would like to help with too. Delilah enjoyed placing the vanilla wafers in between each layer of pudding. She was so proud of herself for being such a good helper.

Joanna recommends making her Homemade Whipped Cream (pg.285). I just used store bought whipped cream and it still turned out good.I think that it would be even better with the homemade kind.
I have included a link below to the cookbook. The best price is at Amazon.com right now.
link to the cookbook:
Magnolia Table Cookbook by Joanna Gainshow to make:
* one 8 ounce block cream cheese, at room temp.
*one 14 ounce can sweetened condensed milk
*one 11 ounce box vanilla wafers
*one cup whole milk
*one 3.4 ounce package instant vanilla pudding
*one 16 oz tub Cool Whip
*3 bananas slices, add more if you like.
Mix the cream cheese until smooth. Add the condensed milk, regular milk, and pudding mix. Mix well then add half of the whipped cream.
To assemble, layer vanilla wafers, then pudding, then bananas until all the pudding is gone. Top with the rest of the whipped cream.
Refrigerate for up to 2 hours if needed.
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